Hello from Chlo Chlo

Grape Fanta (MMMMMMM)

My Mummy (happy Mothers Day!)

Drawing smiley faces on my hand in R.M.T and Art!

One Word:Pencils.

Going through my old photos from when I went 2 Paris!

Yah,Mickey and Minney Mouse are back in fashion!

Old fashioned cameras!

MMMMMMMMM Brownie Cones:Here's how 2 make them:

Ingredients

• 1 (19.8 ounce) package brownie mix
• 1/2 cup vegetable oil
• 1/4 cup water
• 2 eggs
• 12 flat-bottomed wafer ice cream cones

Directions

1. Preheat oven to 350 degrees F (175 degrees C).
2. Place brownie mix, vegetable oil, water, and eggs in a bowl; stir 50 strokes with a spoon.
3. Spoon the brownie batter into ice cream cones, filling them about 3/4 full. Place cones on an ungreased baking sheet.
4. Bake in the preheated oven until a toothpick inserted into the middle of a brownie center comes out clean, about 20 minutes.